Monthly Archives: November 2009

Pumpkin Scones

  Tis the season to bake shit with pumpkin in it. This is a good one for Thanksgiving breakfast. Or breakfast on any other day, really. People go bonkers for scones and I’ve never been entirely sure why because to … Continue reading

Posted in Baking, Food, Recipes/Instruction | 4 Comments

Mayo Clinic

Knowing that there’s a lot of leftover bird on the way in a few days, I’m stocking up on the secret ingredient for good turkey salad – homemade mayo. It’s all about simplicity… there’s really nothing to it. Egg yolk, … Continue reading

Posted in Food, Recipes/Instruction | 3 Comments

Miso Dust

This may be my new favorite seasoning… I got the idea from one of my Nobu cookbooks and adapted it a little bit, but the basic idea is simple and really pretty amazing. It’s kinda like taking regular miso paste … Continue reading

Posted in Food, Recipes/Instruction | 2 Comments

Busy Weekend

So this past weekend was one of the more excitingly packed food weekends I’ve had in a long time. Lots of big events. Friday night we catered the Foodbuzz food bloggers convention opening night at the Ferry Building, which was … Continue reading

Posted in Eating About Beer, Food | Leave a comment


I’m already deviating from the food theme, I know. I actually have a lot of new food things on my mind that I really want to post but I couldn’t resist this one because I finally finished this table that … Continue reading

Posted in Furniture | 2 Comments

Compost Terrine? MeatyBone Cheese?

Ok so maybe I’m no good with names – compost terrine doesn’t sound particularly appetizing, I realize. But I’m finally getting this thing going either way. Sorry about the shitty image quality but the iPhone was all I had around.  … Continue reading

Posted in Experimentation & Discoveries | Leave a comment